SUBMISSION OF VOLUNTARY ABSTRACTS

Brief abstracts of not more than 300 words are being accepted now. Please identify the theme (or session) your presentation will address. Accepted abstracts may either be an oral or poster presentation. Posters are restricted to 3' x 5' in size. Please be sure to include your name(s) and affiliation(s) in the document. Click here to download a sample abstract.

Submit your abstract (Word documents preferred) via email to jill_fournier@ncsu.edu. Include in the email subject line "2008 SST-AFT Conference Abstract Submission." Also indicate if this will be an oral or poster presentation. Deadline for submission is August 31, 2008.

Extended abstracts of all presentations will be posted on the Seafood Science and Technology website. Click here to be directed to the SST website for specific instructions on the submission process.

Full manuscripts will be accepted for consideration of refereed publication in the Journal of Aquatic Food Product Technology™ (JAFPT). Click here to download author's instructions for article submission or click on the link below.